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Bartolomeu in the world of spirits

The success of any bevearage comes from its story. Bartolomeu has followed this principle from the beginning using the basic principle of creating a project from scratch: passion, enthusiasm and resilience. Come along and be part of it with us.

April, 2017 we had the pleasure of being invited to an exclusive Cachaça event called `Cachaça in the world of spirits` in London promoted by the Brazilian Embassy and Ibrac.

Cachaça in the world of spirits

(Photos made by Marcos Vinicius Bessa)

In the event we had the chance to see quality and diversity among different brands of cachaça. Here below, Ambassador Eduardo dos Santos speeching to introduce the event.

Ambassador - Eduardo dos Santos

Here, Carlos Lima, IBRAC`s director speeching about cachaça.

Carlos Lima - IBRAC

Ian Burrel, Global Rum Ambassador, talking about the spirit market.

Ian Burrel - Global Rum Ambassador

Bartolomeu featuring below. Aged in native woods.

Bartolomeu at Brazilian Embassy

Pleasure of being invited here to a Brazilain fair in the UK also in April, 2017.

Brazilian Fair

On July 14th to 17th in Shoreditch, London, Bartolomeu Cachaça made a welcome caipirinha, passion fruit puree and greek basil to open the signature dinner party at Brazilian Taste Gastroshow. The 2017 edition of the event run by the super talented lucianaberry and cheflavioamaral.

Bartolomeu Cocktail

2017 has been a very productive year with many events and much more yet to come. Stay tuned.

Have you seen Bartolomeu getting social? Instagram | Facebook |Instagram

Check out more blog posts about Cachaça and caipirinhas

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