We love Cachaça Cocktails. Time to try Zombie cocktail

The Zombie cocktail was invented by Donn Beach, of Hollywood’s Don the Beachcomber restaurants, in the late 1930s.


This new recipe as good as the first one. Looks good, but tastes even better. Halloween is the season for little ghosts and goblins to take to the streets, a night of debauched house parties, hazy memories, and "funny" costumes. This Zombie Cocktail is the must-serve drink for any Halloween party.


For those who like quality artisanal cachaça we highlight some of its magnificent recipes. We hope you will enjoy. Zombie here we go !


Ingredients:

60ml Bartolomeu Cachaça (@cachacabartolomeu)

30ml Spiced Rum (@worldsendrum)

30ml Aged Rum (@cashcanerum)

A Bar Spoon Overproof Rum (@cashcanerum)

2 Dashes Absinthe (@klosterbrennerei)

75ml Pineapple Juice 🍍

30ml Lime Juice 🍈 Preparation:

Put all the ingredients in a cocktail shaker with ice cubes and shake.

Double strain the mix in a Tiki cocktail glass by @barstuff.de,

perfume with a lemon twist and enjoy responsibly.

So, what do you think ?

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